Below is a video from the Carnegie Institution for Science. It is about a study into the diet of bald eagles and how this could be relevant to decisions about suitable locations to release them into the wild.
Warming seas threaten key phytoplankton species that fuels the food web,
study finds
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New research suggests that a tiny phytoplankton that is an essential part
of the marine food web may decline sharply as oceans warm
1 hour ago
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